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KUALA KANGSAR LAKSA

Laksa Kuala Kangsar is a well known traditional cuisine in Kuala Kangsar, Perak. It is so named in conjunction with the area that pioneered this specialty of the Malay community. This laksa is normally served at wedding ceremonies and during Hari Raya Aidilfitri celebrations.

The ingredients are noodle from wheat flour, fish flesh, dried chilies, garlic, red onion, ginger flower, the kesum leaf, garcinia cambogia, salt and an adequate amount of water. For garnishing slices of cucumber and large onions are used as well as chilies.

JKKN PERAK

Kompleks JKKN Perak,
Lot [email protected],
Jalan Carlwell, Off Jalan Raja Di Hilir,
30350 Ipoh Perak Darul RIidzuan.
Tel : 05-253 7001 Fax : 05-241 7017

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